If you've been following my posts, you know that I seem to be leaning in one direction...pasta! And piccata, and pizza...
Apparently, I'm a real Italian lover.
So here's a little roundup for my fellow Italian Foodophiles:
Seitan Piccata
Local Vegan Pizza
White Pasta
Red Pasta
Brussels Sprouts (they're kind of Italian, right?)
Garlic Bread
Tea Poached Pears
Home-Made Vegan Cheese--I'll also throw this in the "roughly Italian" category
Gnocchi
If you're not an Italian food lover--just try one of these recipes! You'll be a convert in no time!
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